Current trends suggest that livestock integration is one of the more high-impact practices an operation can employ. But not every farmer has livestock. Two producers from Castlewood, South Dakota are showing us that that doesn’t have to hold us back from reaping the benefits.
Scalability and direct-to-market sales are just two of the benefits of stacked enterprises. Hear how Barry and Eli Little have grown their operation by implementing stacked systems — and what the common pitfalls are along the way.
‘We really wanted to get cattle integrated into our cropland and put more into the soil [so that it] will give back to us.’ See how these forward-thinking, South Dakota farmers started experiencing the benefits of soil health through a change in their approach to grazing. USDA is an Equal Opportunity Provider, Employer and Lender.
‘If I was still farming like a lot of my neighbors I’d be as bored as they are.’ See how one family farm in Castlewood, South Dakota has shaken things up in this exclusive promo of our upcoming six-part series that explores all things soil health!
Goats may seem like quite an odd choice for livestock. One South Dakota producer has found them to be the perfect soil health companions. Why? Hear what this producer has to say in his own words!
Producer Jesse Hall spent several years at SDSU working alongside researchers exploring soil health. Hear how one particular study opened his eyes about the benefits of livestock integration and why he decided to incorporate them in his operation.
‘Sidewall compaction’ is a term many may be unfamiliar with, but it can have dire effects on a producer’s yield. Sidewall compaction is the result of poor soil structure. It happens when planting occurs in wet, degraded soils that have often been subjected to tillage. This compaction prevents the roots from growing outward and the…
‘No-tilling beans into rye, you can’t believe the difference between that and going into straight corn stubble.’
‘Within a three-year span my soybean yields probably went up 3-5 bushels an acre and corn 10-2. That’s been pretty consistent.’ The reason? Find out in our second video featuring Jesse Hall!
Jesse Hall is a farmer out of Arlington, South Dakota that’s shifted his whole operation towards soil health. Check out this promo for our six-part series featuring Jesse that covers all things, from livestock integration, to economics, from small grains to cash crops and everything in between.