“Sustainable” is a word we often overuse. Sure, it has plenty of appeal – a sustainable farming operation is good for the land, wildlife, and future generations. What often gets lost in the message, however, is the benefits of sustainability for the farmer himself in the here and now! The reality is farming “sustainably” does…
The difference between conventionally tilled and no-tilled soils often gets convoluted…. But not when it comes to the slake test!
Depending on management practices, the same soil series can function very differently. A South Dakota study recently set out to measure this affect and returned with some eye-popping numbers! Management practices from one side of the fence to the other resulted in a difference of 45 tons of organic matter as well as 150,000 gallons of water…
“The farm economy is hard,” says South Dakota soil health advocate Jamie Johnson. “It’s a hard life to make ends meet and [crop] diversity helps keep things even as far as income and expenses… you’re spreading out your risk, you’re spreading out your wealth, and you end up with a higher return.” Less risk? Additional…
“Several years ago we were planting our [cover crops] with the drill and we weren’t terribly happy with the placement. We knew there had to be a better way that would work for our operations.” That better way would turn out to be what the Johnsons call their “biostrip“. What is a biostrip? Watch the…
“On our farm we really don’t have a lot of problems with [weeds] and that can be attributed to using the small grains in [our] rotation and keeping it diverse.” Crop diversity is one of the greatest tools a farmer has at their disposal. Hear how Brian and Jamie Johnson continue to experience the benefits…
As displayed in our last video, small grains don’t tend to be all that profitable… but Brian and Jamie Johnson swear by them. Find out how these farmers use small grains to increase their corn and soybean yields up to 15%!
Brian and Jamie Johnson run an operation in Frankfort, South Dakota where corn-soybeans are the standard rotation. So why do the Johnsons like small grains in their rotation? How do they profit from the small grains both as a cash crop and as a yield booster to their corn and soybeans? Find out in the…
“We (all) need to challenge ourselves and quit saying, ‘(No-till) won’t work here’ and we need to start saying to ourselves, ‘how do I make this work here?’” In the finale of our 7-part “Integrated Systems” series, Doug Sieck explains how all of our concerns regarding the transition to no-till can be overcome with the…
Humans aren’t great at this thing called “change”. So why do so many of us try to do it alone? If we want a change to be successful and to LAST, getting involved with a community of like-minded individuals and experts who have come out the other side can go a long way. This applies…
